Iowa State University Archives - Page 4 of 40 - Pork Checkoff

Pork Checkoff Research

Research is at the heart of the National Pork Board’s mission and is funded by your Pork Checkoff dollars. Research is administered in all areas of pork production, processing, and human nutrition to develop a higher quality and more profitable product in the competitive meat protein market.

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Learn more about how you can help advance the pork industry through ongoing research.

Swine Health - PRRS
PRRSv detection over time in different age groups in breeding herds attempting to produce PRRSv-negative piglets at weaning: part 2: suckling pig population
Animal Science - Swine Nutrition
Does phytase release less phosphorus than we think, and are we under-feeding phosphorus to developing gilts?
Animal Science
Design and Assessment of a Novel Cooling Control Algorithm and System for Swine Heat Stress Alleviation
Animal Well-being
Evaluation of the Transmammary Delivery of Firocoxib in Sows to Alleviate Pain Associated with Piglet Castration, Teeth Clipping, & Tail Docking
Environment - Other
Establishing Monarch Butterfly Breeding Habitat on Iowa Swine Production Sites
Swine Health - PRRS
Family oral fluids-based PRRSV monitoring in due-to-wean piglets
Public Health - Antibiotics & Resistance
Effect of Manure Application Timing and Management on the Persistence and Transport of Antibiotics and Antibiotic-Resistant Bacteria in Corn and Soybean Production Systems
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