May 23, 2022
Rapid evaporative ionization mass spectrometry (REIMS) is a novel, in-situ analysis technology that measures the metabolomic profile in real time. The objective of this study was to evaluate REIMS as...April 29, 2015
The objective of this study was to provide evidence of the safety of pork lungs for human consumption via determining the prevalence of potentially pathogenic bacteria and infectious agents known to...April 29, 2015
The objective was to conduct a proof of concept for the use of fibrin from pork blood to create value-added export items from various pork offal items and variety meats. Fibrin is a cold set...February 7, 2014
The United States is the world’s third-largest pork producer and the largest pork exporter. In 2012, U.S. pork production was about 10.4 million metric tonnes (MT), over 2.3 million MT of which...
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