Characterizing the amount, variability and cellular mechanisms of intramuscular fat deposition throughout the loin using barrows and gilts from two genotypes - Pork Checkoff
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Pork Quality

Characterizing the amount, variability and cellular mechanisms of intramuscular fat deposition throughout the loin using barrows and gilts from two genotypes

Date Completed: February 26, 2021Primary Investigator: Dr. Anna Dilger Ph.D.Institution: University of IllinoisFunded By: Pork CheckoffID: 18-118
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